Port Vila Restaurant at Warwick Le Lagon Resort and Spa Vanuatu

Lagoon Terrace Restaurant	Wild Ginger Restaurant & Bar	Vanuatu Resort Dining Plan

Main Dishes	Desserts

Vanuatu Resort Restaurants...South Pacific Flavor and Fun

Enjoy a culinary adventure at Warwick Le Lagon Resort, where the flavor and spirit of Vanuatu will awaken your senses. Surrounded by the blue lagoon and seascape, our resort features three fantastic restaurants and bars, serving sumptuous South Pacific cuisine fresh from the ocean.

Our wonderful restaurants dish up delicious fusion cuisine, including fresh local seafood as well as grilled dishes, themed buffets and barbeque lunches beside our sparkling swimming pool:

Lagoon Terrace Restaurant -

Start and end your day in paradise at the Lagoon Terrace Restaurant on Efate Island, Vanuatu. Enjoy all-day casual dining, including bountiful breakfasts and dinner, featuring a different themed buffet every day of the week, as well as live entertainment. Enjoy a relaxing Vanuatu family restaurant experience that will satisfy hearty appetites as well as refined palettes.
Breakfast is served between 7:00am and 10:30am.

Buffet-style dinner is served from 6:00pm to 9:30pm.

Wild Ginger Restaurant & Bar -

Wild Ginger offers a seasonal menu of Asian fusion cuisine created using the freshest local organic produce and select imported ingredients. Experience a blend of unique flavors from around the world in a colorful, modern atmosphere.

The open exhibition-style kitchen has two Tepanyaki grills, a sushi bar and a wok-station and grill, serving traditional stir-fries, spicy noodle dishes, specialty dishes and Vanuatu's world-renowned chargrilled Santo beef. Enjoy indoor dining or sit at a table outside on the patio, to make the most of the gorgeous views of our beautiful gardens and Erakor Lagoon. Guests can also relax with drinks in the serene surroundings of the Wild Ginger Lounge and Cocktail Bar. Open from 6pm until 10pm every day, though we recommend you make a reservations by emailing: wildginger.lelagon@warwickhotels.com.

Pool Grill & Pool Bar -
Enjoy everything from a BBQ lunch to a fresh garden salad, poolside on any day of the week at the Pool Grill. The Pool Grill is open from noon until 2:30pm, while the snack menu is available from 2:30pm until 6:00pm daily.
Pool Bar -
Laze around the sparkling pool in the warm Vanuatu sunshine and enjoy a thirst-quenching cocktail from the Pool Bar. Float over for tropical delight or cold beer at the Swim Up Bar, which is open daily from 10am until 11pm.
The Lobby Bar -
Located just off our inviting lobby, The Lobby Bar is a casual lounge that offers the ideal place for relaxing with friends. Breezy open seating options offer a sociable venue for a refreshing drink and the Lobby Bar is open daily from 10am until midnight.
Room Service -
Enjoy delicious cuisine in the privacy of your luxury accommodation. In-room dining is available on a daily basis from 10.00am until 1.00am.

Vanuatu Resort Dining Plan (food only)

One Pool Grill Lunch (One starter & main dish)
One Theme Buffet Dinner Every Night At Lagoon Terrace Restaurant
Food Only

6,000 Vatu per person, per day.

Conditions
Applicable to guest aged 14 years and over.
Non-transferable, non-refundable and non-exchangeable.
Not applicable during Christmas & New Year's Eve and all special occasions and dinners
Not applicable through Room Service & Wild Ginger restaurant

Kids' Menu -

Kids aged 13 years and younger eat free from our Children's Menu and Kids Buffet.

FOC Children's lunch time meals are available from 12 midday – 2.30pm and evening meals available from 5.30pm – 6.30pm at Coconut Terrace or designated place.
Children 13 years and under, sharing room with parents, EAT ALL MEALS FREE from Kids Buffet for dinner at Coconut Terrace or designated place and or Eat from Kids Menu at Lagoon Terrace (Poolside BBQ Grill for Lunch) from 12.00am – 2.00pm and 5.30pm – 6.30pm, maximum 2 kids per family per room.

Kids can eat from the main buffet at 50% Discount or Free from the kids menu at dinner time when dinning with parents

Wild Ginger Restaurant

Menu Selection

Starters

Salt and Pepper Squid

Ponzu Dipping Sauce

Pork Gyoza Dumplings

Pan Fried, Red Vinegar Dip

Seared Beef Tataki

Spring Onions, Ginger, Soy Sauce

Main Course

Thai Red Duck Curry

Eggplant, Lychees, Lime Leaves, Chilli

Jasmine Rice, Paratha

"Wild Gingers" Beef & Lobster

Beef Tenderloin, Grilled Slipper Lobster Tail

Potato Puree, Garlic Spinach, Basil Hollandaise

Twice Cooked Lamb Cutlets

2 x 2 Rib New Zealand Lamb Cutlets

Wok Fried Vegetables , Chilli Jam

Teppanyaki

Beef and Scallop Teppanyaki

Santo Beef Tenderloin and Scallops

Seafood Trio

Tasmanian Atlantic Salmon, Prawns and Scallops

Lobster Teppanyaki

Lobster, Lemon Soy

Desserts

Double Chocolate Marquise

Local Vanilla Bean Crème Brulee

Black Sesame Seed Ice Cream with Black Sesame Seed Brittle

Vanuatu Resort Restaurants...South Pacific Flavor and Fun

Lagoon Terrace Restaurant -

Wild Ginger Restaurant & Bar -

Pool Grill & Pool Bar -

Pool Bar -

The Lobby Bar -

Room Service -

Vanuatu Resort Dining Plan (food only)

6,000 Vatu per person, per day. Conditions Applicable to guest aged 14 years and over. Non-transferable, non-refundable and non-exchangeable. Not applicable during Christmas & New Year's Eve and all special occasions and dinners Not applicable through Room Service & Wild Ginger restaurant

Kids' Menu -

6,000 Vatu per person, per day.

Conditions
Applicable to guest aged 14 years and over.
Non-transferable, non-refundable and non-exchangeable.
Not applicable during Christmas & New Year's Eve and all special occasions and dinners
Not applicable through Room Service & Wild Ginger restaurant